Saturday, January 26, 2013

Peanut Butter Potato Candy

1 small potato
1 package powdered sugar
1 teaspoon vanilla
Peanut Butter

Boil small potato until soft in unsalted water. Remove skin and mash with a fork. Add vanilla. Mix in powdered sugar small amounts at a time. Continue adding sugar until the dough is firm. Roll on powdered board to 1/8" thickness. Spread thin layer of peanut butter. Roll up like a jelly roll. Thinly Slice.

No comments:

Post a Comment