Tuesday, February 11, 2003

Common ingredients that may contain Gluten & Casein

Distilled Vinegar, Malt Vinegar, Malt
Brown Rice Syrup (Often contains a barley enzyme)
Tamari (Westbrae Naturals brand Tamari sauce is safe & an excellent soy sauce replacement)
Starch
Dextrin
Vegetable Gum
Hydrolyzed Vegetable Protein (HVP), Plant or Textured Protein
Mono & Di-Glicerides
Carmel color
Spices & Spice Extracts
Yeast & Yeast Extacts
Natural Flavor

No comments:

Post a Comment