Sunday, September 28, 2003

Misc.

These are some misc. substitutes that can come in real handy.
  • Light Corn Syrup 1 cup + 1 Tbsp granulated sugar & 1/4 C water
  • Dark Corn Syrup 1 cup + 1 Tbsp brown sugar & 1/4 cup water
  • Gluten & dairy free maple syrup or honey can also be used as a corn syrup replacer
 

1 comment:

  1. Molasses use honey as a straight swap or use slightly less golden syrup than the recipe calls for as this is a little sweeter than molasses 1 cup margarine = 3/4 cup oil  

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