Tuesday, June 17, 2014

Trailblazer Stew




3 lbs Hamburger
3 cans vegetable soup (10 oz)
1 onion
3 cups dry minute rice
1 cup water

Brown meat and onion. Season, cover with soup. Add rice and water stir to combine and heat through until rice is tender.

This is a one pot dish. It serves roughly 12 people with ¼ lb of hamburger per person. It's a meal that works well when camping. I recently got to prepare it as part of the training I went through for scouts.

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